Bobs Red Mill Gluten Free All Purpose Baking Flour 600g
Amazon.co.uk Price: £7.67 (as of 22:23 EST- More info)
It is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour
It’s just the thing for those sensitive to gluten
Flour can be made into delicious homemade baked goods such as cakes, cookies, breads and breakfast items
Description
Product Description
Bob’s Red Mill Gluten Free All-Purpose Baking Flour is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour. It’s just the thing for those sensitive to gluten. Our Gluten Free All-Purpose Baking Flour can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum. One serving of 34 grams contains 3.5 grams of whole grains and 10% of the recommended daily serving of fibre. This flour can be made into delicious homemade baked goods such as cakes, cookies, breads and breakfast items such as muffins, pancakes and waffles. Tips for use and a recipe for scrumptious gluten free chocolate chip cookies are on the label.
Ingredients
garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour
It is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour
It’s just the thing for those sensitive to gluten
Flour can be made into delicious homemade baked goods such as cakes, cookies, breads and breakfast items
Specification
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