Clearspring Organic Japanese Umeboshi Plums 200g
Amazon.co.uk Price: £13.02 (as of 09/04/2023 21:07 PST- Details)
Tart and tangy seasoning that can be used to enliven sushi, dips
A thin layer on chunky cucumber rounds to make a cooling summer treat
Traditionally prepared in Japan from the finest plum fruit
Description
Product Description
Clearspring Organic Umeboshi is tart, tangy, salty pickled ume plums that have long been a vital part of Japanese cuisine and folk medicine. Small pieces add zest to sushi and rice balls and can be rubbed onto cooked sweetcorn or used in other dishes. Taken alone, umeboshi flesh has been traditionally used as a digestive tonic. Umeboshi are a concentrated food and only a small amount is needed. Available in 200 g glass jar.
Ingredients
Japanese Ume Plums (79%), Sea Salt, Shiso (Perilla) Leaves (2.4%). Organically Grown.
Tart and tangy seasoning that can be used to enliven sushi, dips
A thin layer on chunky cucumber rounds to make a cooling summer treat
Traditionally prepared in Japan from the finest plum fruit
Use small quantities as it is concentrated and salty
Specification
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| Manufacturer contact | Clearspring Ltd., 19A Acton Park Estate, London W3 7QE, UK. |
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