Garofalo Gluten Free Gnocchi Sardi, 400g

Amazon.co.uk Price: £3.15 (as of 11:34 EST- More info)

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Full Taste Pasta made with corn, brown rice and quinoa
Give up gluten without compromising taste
A Rich source of vegetable proteins

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Amazon.co.uk Price: £3.15 (as of 11:34 EST- More info)

Description


Product Description

Garofalo Gluten Free Gnocchi Sardi Pasta, made with corn flour, brown rice flour and quinoa for a truly tasty gluten free pasta for all to enjoy not just those on a gluten free diet. Suitable for vegetarian and vegan diets as well.

Ingredients

Corn Flour (50.4%), Brown Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa Flour (3%), Stabiliser: E471 Mono and Diglycerides of Fatty Acids

Directions

Bring a large pan of cold water to the boil, add some salt, stir in the pasta, bring back to the boil and cook for the time indicated on the pack.

Safety Warning

no

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Full Taste Pasta made with corn, brown rice and quinoa
Give up gluten without compromising taste
A Rich source of vegetable proteins
Suitable for those following a Coeliac, Vegetarian and Vegan diet

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