La Molisana Wholewheat Durum Wheat Semolina Flour ideal for Pasta, Bread, Pizza, Desserts 3kg (3 x 1kg)
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3 x 1kg packs of high quality Italian wholewheat flour
Bread: it offers a high level of gluten formation. Desserts and Rustici: it will make both sweet and savoury recipes more fragrant and healthier.
Fresh pasta: it guarantees a sturdy, easily digestible product. Nutritional value: it provides a great deal of fibre, vitamins and minerals, ideal for a healthy diet that doesn’t compromise on flavour.
Description
Bread: because it offers a high level of gluten formation. Desserts and Rustici: it will make both sweet and savoury recipes more fragrant and healthier. Fresh pasta: because it guarantees a sturdy, easily digestible product. Nutritional value;: because it provides a great deal of fibre, vitamins and minerals, ideal for a healthy diet that doesn’t compromise on flavour. The chef recommends: using it for a pizza to lend it a whole new flavour and a lightness.
3 x 1kg packs of high quality Italian wholewheat flour
Bread: it offers a high level of gluten formation. Desserts and Rustici: it will make both sweet and savoury recipes more fragrant and healthier.
Fresh pasta: it guarantees a sturdy, easily digestible product. Nutritional value: it provides a great deal of fibre, vitamins and minerals, ideal for a healthy diet that doesn’t compromise on flavour.
The chef recommends: using it for a pizza to lend it a whole new flavour and a lightness.
Made in Italy
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