Description
Product Description
Nairn’s gluten free biscuit breaks oat and chocolate chip is a new chocolate chip biscuit breaks are a great free from option and have the same taste, texture and crunch as non-gluten free biscuits whilst still being made with all the goodness of wholegrain oats. At only 47 calories per biscuits they are the perfect sweet treat for the health conscious, gluten free chocolate love.
Ingredients
Wholegrain OATS (54%), Dark Chocolate Chips (15%)(Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Demerara Sugar, Dietary Fibre, Partially Inverted Syrup, Dark Chocolate Powder (3%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavouring, Sea Sal.
specialty : suitable_for_vegetarians
Specification
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| Storage Instructions | Store in a cool, dry place. For best before date, see base. |
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