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Description
Product Description
Patak’s The Original Madras Paste Pots
Ingredients
Water, Ground Spices (24%) [Coriander (7%), Paprika (4%), Cardamom, Cumin, Spices, Fenugreek, Black Pepper, Ginger], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, MUSTARD Powder, Dried Crushed Red Chilli (0.5%), Garlic Powder, Black MUSTARD Seed
Chilli rating – hot – 3
No artificial preservatives, colours or flavours
Suitable for vegetarians
Specification
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