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Description
Product Description
Grade I Black Currants are packed into every single jar of our Black Currant Conserve.
Ingredients
Sugar, Black Currants, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 38g of fruit per 100g. Total sugar content 67g per 100g
Suitable for vegetarians and vegans
Suitable for Coeliacs
Made in a nut free factory
Kosher certified
Specification
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