Description
Product Description
Yutaka Gluten Free & Organic Edamame Soybean Noodles. These high-protein, gluten-free noodles are perfect for people looking to adopt a healthier diet or for those following a gluten-free, vegan or vegetarian diet. Made from organically grown soybeans, the noodles are high in protein and fiber, low in sodium and completely, free of additives. Find a recipe created by famous TV Chef, Ch’ing He Huang on the yutaka website
Ingredients
Organic Edamame (Green SOYBEAN), Water
Gluten free and Organic edamame soybean noodles
High in protein and fiber, low in sodium
Suitable for vegetarians and vegans
Free of additives and colorings
Recipe available by famous TV Chef, Ch’ing He Huang
Specification
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| Storage Instructions | Store in a dry and cool place. Keep away from strong odour or volatile materials and moisture. |
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